After the check out, I wandered around in the city and found many food markets where I had the chance to observe smiley faces and the usual food sold in South East Asia: of course on the floor.
You find here and there stalls where chatty ladies prepare the composition that men are chewing all day long. It is made with bitterleaves, lime stones and some nuts that give a red mouth. Looks like a lucrative business here…

After the best biryani you’ll find in Yangon (thanks to the Indian influences, you can eat delicious Indian meals everywhere in Myanmar) I decided to head up to the Shwedagon Pagoda, a “must do” if you are here.